Charcuterie Artisans Growth Strategy

Ryan McCarthy
MEAT+POULTRY
March 1, 2026

Jeff (“Trip”) Tripician, the new president and chief executive officer of Mapleville, RI-based Charcuterie Artisans, has worked with various specialty meat companies over his decades in the meat industry and led their growth across the country. Now he’s taking on charcuterie and snacks with his seasoned skills.

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