MAPLEVILLE, RI – Charcuterie Artisans, the largest manufacturer of charcuterie in the U.S., announced the official return of its foundation brand, Daniele™. Back by popular demand from customers and retailers alike, the brand returns just as the company celebrates the 50th anniversary of its original Rhode Island facility.
The revival of Daniele™ directly addresses the needs of the modern consumer who seeks a balance between premium quality and everyday price. While the brand has been updated for today’s market, it remains rooted in its 1976 foundation: simple ingredients, time-honored artisan production methods, and a commitment to patience, not shortcuts. It serves as a dependable mid-tier choice for quality-conscious families who refuse to compromise on authentic flavor.
